Bruschetta Sirena
crusty bread, grilled and topped with fresh tomatoes, oregano, basil, parsley, garlic and virgin olive oil
$6.00 |
Lumache Vino Bianco
nine escargots sauteed in white wine, butter, mustard, garlic with crusty bread
$10.00 |
Antipasto La Stalla
"bresaola" which is air dried beef, baby arugula, shaved "parmigiano reggiano", virgin olive oil and lemon
$12.00 |
Vongole Al Forno
nine little neck clams baked with seasoned bread crumbs, virgin olive oil & white wine
$14.00 |
Zuppa Del Giorno
the soup of the day
$6.00 |
Classica Zuppa Cipolle
classic french onion soup
$6.00 |
Gnocchi Alla Sorrentina
potato dumplings, tomato & basil sauce, melted fresh mozzarella
Full | $18.00 |
Half | $10.00 |
Crespelle Quattro Formaggio
a handmade crepe stuffed with fontina, riccotta, parmigiano & mozzarella with a light tomato sauce
Full | $18.00 |
Half | $10.00 |
Cannelloni Gratinati
a handmade crepe filled with veal, spinach, cheeses with a light cream sauce and "parmigiano reggiano"
Full | $18.00 |
Half | $10.00 |
Capellini Della Casa
angel hair served with our tomato and basil sauce
Full | $17.00 |
Half | $9.00 |
Rigatoni Alla Vodka
rigatoni pasta with a light tomato and cream sauce and some spiced up vodka
Full | $19.00 |
Half | $11.00 |
Penne Aumm, Aumm
penne pasta with a sauce of diced eggplant, melted mozzarella and a lightly spicy tomato sauce
Full | $20.00 |
Half | $12.00 |
La Pasta Del Giorno
the pasta special of the day
Full | $22.00 |
Half | $14.00 |
La Capricciosa
lettuces, radicchio, mushrooms, peppers, watercress tossed with our house dressing
$7.00 |
Cesare
the classic salad with "parmigiano reggiano", homemade croutons, and chopped anchovies
$8.00 |
Sirena
chopped mixed lettuces, mushrooms, red peppers, served with diced tomatoes, fresh lemon, house dressing
$8.00 |
Spnacii, Caprino E Noce
baby spinach with crumbled goat cheese, toasted walnuts and vinaigrette dressing
$10.00 |
Rughetta E Parmigiano
baby arugula, shaved parmigiano reggiano, grape tomatoes, extra virgin olive oil & lemon
$10.00 |
Petti Di Pollo Tiberio
chicken pounded thin with a sauce of shiitake mushrooms, tomatoes and fresh baby arugula
$22.00 |
Suprema Di Pollo Gismonda
a breast of chicken, lightly breaded, on a bed of spinach served with a sauce of shiitake mushrooms
$24.00 |
Involtini Di Pollo Saltrani
chicken breast pounded thin and stuffed with veal, spinach and cheeses and served with a sauce of black truffles and shallots
$25.00 |
Braciola Di Maiale Alla Griglia
a 16 ounce center cut pork chop, grilled and topped with a sauce of shiitake mushrooms
$28.00 |
Piccatina Al Limone
veal escalopes sauteed in lemon, white wine and capers
$23.00 |
Scallopine Alla Oca Bianca
veal escalopes sauteed in white wine and butter with arugula and melted fontina cheese
$24.00 |
Saltimbocca Alla Romana
veal escalopes with "prosciutto di parma" and sage sauteed in white wine and veal stock
$26.00 |
Cotoletta Di Vitello Zingara
a cutlet of veal, lightly breaded, with a sauce of artichoke hearts, tomatoes, "prosciutto di parma" and shiitakes
$26.00 |
Costoletta Di Vitello Alla Sirena
a 12 ounce veal rib chop pounded and lightly breaded, topped with baby arugula and tomatoes
$39.00 |
Medaglioni Di Manzo Capriccio
two 4 ounce center cut filet mignon served with a sauce of shallots, parsley and white wine
$38.00 |
Scampi Marcello
jumbo shrimp broiled in the shell and served with a sauce of garlic, mustard, sherry and butter
$34.00 |
Il Pesce Del Giorno Alla Livornese
fish of the day, poached in a sauce of tomatoes, capers, onions & white wine
Price Upon Request |
La Specialita Del Giorno
the special of the day price upon request
Price Upon Request |
Vegetale Del Giorno
vegetable of the day served to the table with "secondo piatto"
Scorzonera Al Burro Nocciola
our specialty, imported belgium salsifis sauteed in brown butter
$7.00 |
Spinaci Aglio E Olio
fresh spinach sauteed in extra virgin olive oil and garlic
$7.00 |
Patate Al Burro E Prezzemolo
bliss potatoes sauteed in butter and parsley
$6.00 |